Most of the color is derived from the Buff Cochin breed, which Metcalf initially cross-bred with Barred Plymouth Rocks. See Also: Bielefelder Chicken: What To Know Before Buying Oneīuckeyes have a stocky and broad build that is often compared to the Cornish chicken, though Metcalf didn’t actually use Cornish when creating the Buckeye. Most of the feathers are tight together and give the birds a sleek and shiny appearance. The deep, dark red coloration of the Buckeye chicken is the most distinctive physical trait of the bird. Because of the recovery project, Buckeyes continue to thrive as a farm and backyard favorite for their many appealing traits. Today, Buckeyes are seeing a resurgence in both popularity and population due in part to efforts by The Livestock Conservancy to conserve many of America’s heritage breeds. Metcalf was inspired to create a strong and resilient breed that could meet her standards of being good for eating and also great for laying eggs. First bred in 1896, the Buckeye was developed by a woman named Nettie Metcalf in her hometown of Warren, Ohio.īuckeye chickens are famous for being the only American Poultry Association classified breed that was wholly created by a woman. How long for a buckeye chicken to reach full size?īuckeye chickens are a hearty and popular breed, known best for the quality of their meat and for their egg production.
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